NewsMarch 7, 2025

River Ridge Winery, nestled in Missouri's hills, wins the Sikeston Tourism and Hospitality Award for its global appeal and local charm. The winery, celebrating 30 years, attracts visitors from 50 states and 27 countries.

Standard Democrat
River Ridge Winery owner Rob Bullock speaks prior to receiving the Sikeston Tourism and Hospitality Award of Excellence at the annual Sikeston Chamber Tourism Luncheon Thursday, March 6 at Lambert's Cafe in Sikeston.
River Ridge Winery owner Rob Bullock speaks prior to receiving the Sikeston Tourism and Hospitality Award of Excellence at the annual Sikeston Chamber Tourism Luncheon Thursday, March 6 at Lambert's Cafe in Sikeston.City of Sikeston Photo
story image illustation
City of Sikeston Photo
story image illustation
City of Sikeston Photo
story image illustation
City of Sikeston Photo

SIKESTON — River Ridge Winery was awarded the Sikeston Tourism and Hospitality Award of Excellence for their outstanding contribution to the tourism industry Thursday, March 6 at the annual Chamber Tourism Luncheon at Lambert's Cafe in Sikeston.

The award is presented annually to a business, individual or organization that has made a significant contribution to the tourism and hospitality industry in the Sikeston area.

Situated in a century-old farmhouse, River Ridge Winery is nestled in the hills of northern Scott County, overlooking the Mississippi River in Commerce, Missouri. It’s there where carefully cultivated French hybrid and Vinifera grapes grown on the slopes behind the winery yield exceptional wines.

On May 1, 2016, Rob and Denise Bullock acquired the winery from Jerry and Joannie Smith. Jerry Smith originally purchased the 80-acre farm and began planting grapes in 1980, with the winery officially opening its doors on Sept. 17, 1994. Since that inaugural day, River Ridge Winery has welcomed both locals and visitors from across the nation, recently celebrating its 30th anniversary last September.

Rob Bullock said his entire family and many friends contribute to the winery's success.

"We couldn't do it without them,” Bullock said. “My son, for instance, has been involved in grape growing and winemaking since he was 14. By the time he turned 21, he had helped produce between 20,000 to 25,000 gallons of wine.”

Bullock said the winery has welcomed guests from all 50 states and 27 countries — that he knows of — including Nepal, Belarus, Zambia, Hungary, Ukraine and Indonesia. Interestingly, Bullock said, the winery had visitors from 26 of those countries before it had anyone from North Dakota sign the guestbook.

“Just think about the logistics of meeting and conversing with someone from the Republic of Moldova before a North Dakotan,” Bullock said. “Moldova lies at Ukraine's southern border and east of Romania, a 1,500-mile journey (24 hours) east of Paris, France. All this to visit a 'micro-winery' in the hills of southeast Missouri."

Advertisement
Advertisement